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parpaṭa details in Pandanus database of Indian plant names | | |
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Plant name | parpaṭa | Language | Sanskrit | Latin name | Hedyotis corymbosa (L.) Lam. - please click to view full record | Latin name (synonyms) | Oldenlandia corymbosa L. | Sanskrit name | parpaṭa, parpaṭaka | Hindi name | pītpapḍā, daman pāppaḍ | Tamil name | paṟpaṭakam | Malayalam name | paṛppaṭakappuḷḷu, paṛppaṭakam | Search occurrence | parpaṭa, parpaṭaka, in the Pandanus database of Sanskrit e-texts | Encyclopedias & Dictionaries | Monier-Williams: A Sanskrit-English Dictionary (p. 606) parpaṭa m. a species of medicinal plant Suśr. (Hedyotis Burmanniana or Mollugo Pentaphylla L.); a kind of thin cake made of rice or pease-meal and baked in grease L.; (ī) f. a red-colouring Oldenlandia Bhpr.; a kind of fragrant earth L.; a thin crisp cake (prob. = m.) W.
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(c) 1998-2009 Seminar of Indian Studies, Institute of South and Central Asia, Faculty of Arts, Charles University.
Development of this database of Indian plant names was made possible by the generous funding of the Grant Agency of Charles University, Prague, Czech Republic.
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